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Custom Baking

50


50 per unit - - Posted Jul 18, 2017

Do you need a birthday cake? How about a quiche to bring to brunch? 12 muffins for a meeting? Something you had 10 years ago in New York that you've been craving and never seen in town? I am a professional baker for a popular restaurant in Downtown Burlington, I am familiar with all kinds of American and European pastry. Let me know what you need and we can work out a suitable exchange!

Trading Preference: I’m flexible, just hit me up!

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Join the TribeStart with 50 after offering a service.

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