I'm a home-taught cook, daughter to a baker, and granddaughter to a cookbook author (who specialized in recipes for people with disabilities). I've been in the kitchen since I was born, and I'm more than happy to share my expertise with you!
Training & Qualifications
Formally and informally trained. I've worked in restaurants and a bakery, though it's not currently been my profession.
Availability & Preferences
Weekday evenings, all day weekends.