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Meat

25


25 per unit

I'm a Butcher and Charcutier. I in short, make Salami, Sausage, Whole Muscle Cured Meats.
I use science, and art, to make beautiful, delicious meat.
I don't know how useful this skill is unless it is some sort of meat as a currency situation.
I just mostly need haircuts.

Training & Qualifications


3yrs experience. 1yr running the program at a fast up and coming production facility. We only work with farms that are ethical, with no use of hormones, or antibiotics.

Availability & Preferences


After 3pm

Trading Preference: I’m flexible, just hit me up!

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Join the TribeStart with 50 after offering a service.