Currently a graduating senior at Johnson & Wales University. I am a career driven professional in the Pastry Industry. I have been active in the food industry for almost 5 years both studying at university and working. I am a very open minded person and extremely teachable. I firmly believe that you never stop learning especially in the food industry, where there are always new trends to learn and space to grow. I am skilled in cake decorating specifically wedding cakes, specialty cakes and cupcakes and significant knowledge in the art of French pastries, chocolate work, and sugar work.