I have been perfecting my slow cooked barbecue recently and would love to share! My specialties include:
-Pulled pork (Southern or Korean)
-Ribs
-Brisket

*Please let me know if you would like this as a good or a service (where you buy the ingredients and I prepare them) and we can negotiate a trade or price.

*Just a side note, since these are slow cooked and take many hours to prepare, please let me know at least a day in advance if you are interested in the final product (if you have the ingredients and just want me to prep them, I can do that on pretty short notice).