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Garde manger

10


10 per unit - Virtual OK - Posted Sep 11, 2016

Garde manger make pretty fruit arrangements sushi, salads etc. any thing kept cold. I'm used to working for big banquettes , high occupancy currently a chef for the Hyatt.

Training & Qualifications


Culinary , management exp.

Availability & Preferences


3pm to 9pm

Trading Preference: I’m flexible, just hit me up!

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Join the TribeStart with 50 after offering a service.