Training & Qualifications
I graduated from the Culinary Institute LeNotre. Ever since I have been a claims adjuster. Lol. But I continue to be a pastry chef as a side job!
Availability & Preferences
We would need to talk about it!
I graduated from the Culinary Institute LeNotre. Ever since I have been a claims adjuster. Lol. But I continue to be a pastry chef as a side job!
We would need to talk about it!
Feel free to ask me!
Open to other proposals